Category Archives: Breast Cancer

Singapore Chinese Health Study: High Omega-3 Intake Reduces Risk of Breast Cancer by 25%

TheĀ  study found no evidence of an association between breast cancer and total, saturated, monounsaturated, or polyunsaturated dietary fat intake, in agreement with previous studies, including a meta-analysis of seven epidemiologic cohort studies from four countries totaling more than 330 … Continue reading

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Vitamin D insufficiency common among breast cancer survivors

New research published in the American Journal of Clinical Nutrition showed a correlation between vitamin D levels and various stages of breast cancer development. Vitamin D influences pathways related to cancer development, but little is currently known about vitamin D … Continue reading

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